Wednesday, June 24, 2009

MINT SAUCE




Mint Sauce

If anything leaves you craving for more, this would be it.

SALTFISH PICKLE



SALTFISH PICKLE

How do I describe my saltfish pickle????

I have been told how everyone loves it and I cannot keep up with my orders..... Does that say enough?

The trouble with me is that I like to cook more for the passion than for the profit, and once something gets to be a chore it no longer gets to be fun because of the intense pressure of production.

Not good business sense I know, but I guess I am just a different kind of cook.......(Smile)

Sunday, June 7, 2009

BBQ PARTY MENUS


RM25 (according to market price)


Lamb Chop

Chicken Drummets & Wings

Sausages

Potato Salad

Egg & Cucumber Sandwiches

Prawn Crackers

Fresh Fruit


RM35 (according to market price)


Lamb Chops

Chicken Wings & Drummets OR Drumsticks

Chicken Satay

Sausages

Potato Salad

Egg & Cucumber Sandwiches

Prawn Crackers

Fresh Fruit


RM50 (according to market price)


Lamb Chop

Sirloin Beef Kebabs

Chicken Wings & Drummets OR Drumsticks

Sausages

Satay Chicken & Lamb

Egg & Cucumber Sandwiches

Potato Salad

Prawn Crackers

Fresh Fruit

Monday, June 1, 2009

Potato Salad


Creamy Potato Salad

A very different kind of potato salad. Light,refreshing,
and leaving a taste that is pretty addictive.
Served cold,
or at room temperature,
this is a delightful offering at any BBQ or buffet.



Sirloin Steaks on a Stick







Traditional Black Pepper Sirloin Steak

Succulent and tender cubes
of sirloin steak,
grilled in it's own juices,

so as to impact the natural
flavour of quality beef.
Good for any get togethers.















Chicken Chop In Butter Sauce

If ever there was a really different tasting chicken chop, this is it. The sauce is made from a very old recipe that is closely guarded.
We sell this sauce in jar form.